After long term academic studies SteamLab sterilization system is established with the aim of ensuring safety of food products which have direct impact on human health.

When the world trend in the food sector is investigated it can be seen that the importance of natural products, the food security of which is established and proven, continuously increases.

SteamLab is established in the Aegean Free Zone with the aim of providing sterilization services to spice producing and exporting companies in Turkey as well as to spice producing companies all around the world.

SteamLab’s activities mainly cover sterilization of such product groups such as plants, spices and dried fruits, with which dificulties arising from microbiological activity are encountered and thus offering consumers healthy products.

Based on the demand from its spice producing and exporting customers SteamLab imports and supplies its clients with treated products of Turkish, Egyptian, Indian, Syrian, Moroccon, Chinese, Iranian and Bulgarian origin.

As a result of studies and experience of many years SteamLab has a new business innovation model. After making additional investments in the company SteamLab now offers its customers the following services in turn-key projects: grinding, blending, packaging and retail/catering services.